One kitchen. One island table.
We're a small family cafe tucked on a quiet corner. Walk-ins welcome, larger parties best to call ahead.
It started with a grandfather's pot
A slow-simmered oxtail, a tin-roofed kitchen, and the salt air off the coast. Everything we cook today begins there, rewritten by hand for our little corner of the village.
Read our storyFrom the kitchen
Island favourites
A rotating handful of plates built from family recipes and what our growers bring through the door each morning.
See the full menuWhat people say
Guest love
“Amazing food and service!!! Will definitely go back.”
Sarah Pringle
January 2020
“My son and I stopped in for some samosas today. The owner is friendly, and funny, and the food is great. I would totally recommend it.”
Christina Selman
December 2019
“Delicious food made with love.”
Glenn Lewis
October 2019
